ABOUT FREDDY'S GREEK SUMACH STREET

Dakos is a conventional Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan comfortable cheese referred to as mizithra, and garnished with spices including dried oregano, new olive, and also a splash of olive oil.Culinary historians trace this dish back again to the Ottoman Empire about 400 a long time i